BLACK FOREST CHERRY CHEESECAKE DESSERT CUPS

Get the flãvors you crãve from ã fãmily fãvorite cãke, in beãutiful single serve form with these Blãck Forest Cherry Cheesecãke Dessert Cups.

Ingredients

10 oz fresh, or frozen, sweet dãrk cherries
5 oz cherry preserves
1/2 cup + 3 tbsp sugãr
2 tbsp lemon juice
1 cup ricottã cheese
1 cup heãvy whipping creãm
zest of one lemon
severãl cups quãlity fudgey brownies, broken up into lãrge chunks

Instructions

In ã lãrge sãucepãn, over medium low heãt, bring the cherries ãnd preserves to ã boil, stirring occãsionãlly. Ãdd ã few teãspoons of wãter if the mixture's too thick to stir eãsily.
Continue cooking the cherry mixture for 5 minutes, stirring occãsionãlly. Remove the sãucepãn from heãt, ãnd let it sit until the mixture's cooled to room temp.
In ã medium mixing bowl, whip the 1/2 cup sugãr, lemon juice, ãnd ricottã until evenly ãnd completely combined.

see full recipe: https://4sonrus.com/black-forest-cherry-cheesecake-dessert-cups/