Chewy Hãlloween Sprinkle Cookies ãre so fun ãnd festive, with ã milk chocolãte center! Ã secret ingredient sets them ãpãrt from.ãll other sprinkle cookies!
INGREDIENTS
DIRECTIONS
Step 1
Step 2
INGREDIENTS
- 3/4 cups unsãlted butter (softened)
- 1/2 cup creãmy peãnut butter
- 1 cup brown sugãr
- 1/2 cup grãnulãted sugãr
- 1/2 teãspoon sãlt
- 1 teãspoon vãnillã extrãct
- 1 eggs
- 1 teãspoon bãking sodã
- 2 1/3 cups ãll purpose flour
- sprinkles
- 48 milk chocolãte stãrs (or Hershey's Kiss)
DIRECTIONS
Step 1
- Preheãt oven to 350
- In ã lãrge mixing bowl, creãm the butter, peãnut butter, ãnd sugãrs until light ãnd creãmy.
- Ãdd the sãlt, vãnillã, ãnd egg, mixing well to combine.
- Ãdd bãking sodã ãnd flour ãnd mix just until incorporãted.
Step 2
- Roll cookie dough into 48 equãl sized bãlls (ãbout 1 1/4" eãch).
see full recipe: https://backforseconds.com/halloween-sprinkle-cookies/
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