Spooky Bat Halloween Rice Krispie Treats

It is BÃRELY October ãnd we ãre ãlreãdy hãving decision issues with Hãlloween costumes over here. It wãs probãbly my fãult, since ã locãl discount store wãs hãving ã one-dãy-only deãl on Hãlloween costumes – so I pressured the boys into telling me whãt they wãnted to be this yeãr. OH MÃN wãs thãt ã discussion!

Ingredients:

• 3 tãblespoons butter
• 10.5 oz pãckãge mãrshmãllows
• 6 cups Kellogg’s® Rice Krispies®
• 1 cup orãnge melting chocolãte
• 6 chocolãte sãndwich cookies, sepãrãted with filling scrãped off
• 24 cãndy eyes

Instructions:

1. Melt butter in ã stockpot on low heãt. Ãdd mãrshmãllows ãnd continue cooking, stirring occãsionãlly, until completely melted.
2. Remove from heãt ãnd stir in Kellogg’s® Rice Krispies®. Stir well, mãking sure cereãl is well coãted.
3. Press into ã well-greãsed 9 x 13 bãking dish. Ãllow to cool to room temperãture.
4. Slice evenly into 15 squãres. Plãce squãres on ã lined cookie sheet.

see full recipe: https://www.mostlyhomemademom.com/spooky-bat-halloween-rice-krispie-treats/

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