GRILLED SALMON CUCUMBER SALAD

This grilled salmon cucumber salad is so simple, you could probably

make it in your sleep (don’t do that, I’m just saying).

This quick and easy recipe!

Author Michelle Nemis

Servings 2

· 1 tbsp olive oil extra virgin

· 1 atlantic salmon fillet around 0.42 kg

· 2 tbsp seafood seasoning blend

· 2 cups cucumber chopped

· 1 cup cherry tomatoes chopped

· 1/2 red onion chopped

· dash salt and pepper

· 1 tbsp olive oil extra virgin

Instructions :

Remove skin and wash the salmon fillet.

Cut salmon into 2-4 pieces and place in a frying pan over medium heat.

Drizzle olive oil and some of the seafood seasoning on top of the fillets.

Cook for 4 minutes per side, flipping and sprinkling the rest of

the seasoning on the other side. Skip the oil if grilling on a grill.

Add chopped cucumber, cherry tomatoes, and red onion to a large salad

bowl. Add salt, pepper, and olive oil and toss the salad together.

Cut the salmon into strips and place on top of the salad,

portion as desired. Enjoy!

See the complete Recipe : http://northsouthblonde.com/