Shrimp Scampi Pizza topped with a light garlic-lemon sauce, shrimp, and cheeses.

Course: Main Course

Cuisine: American, Italian

Author: Lisa Johnson

INGREDIENTS

· 2 Tablespoons olive oil

· 2 Tablespoons unsalted butter

· 3 large cloves fresh garlic minced

· 1/4 cup white wine

· 1 lemon zest and juice

· 1 pounds 16 count fresh shrimp peeled, deveined, and rinsed

· 1 pound fresh pizza dough

· 1 cup shredded mozzarella cheese

· 1/4 cup grated Parmesan cheese

· 3/4 teaspoon Italian seasoning

INSTRUCTION

1. Place baking stone in oven and preheat to 500 degrees for

ONE HOUR!

2. In a large skillet, melt butter and oil over medium-low

heat. Add the garlic and lemon zest, cook for one minute.

3. Add the wine and lemon juice, simmer for 2 minutes.

4. Add shrimp and cook only until pink. Remove from pan and

set aside.

5. Roll out pizza dough. Place on a cornmeal or parchment

paper lined pizza peel.

See the complete recipe : https://cookingwithcurls.com/